True Story:
if I don't have a plan for our family dinner each day, it doesn't happen.
That means, if I don't have something going before my children are home from school we will likely have frozen waffles for dinner. Or pancakes. Or cereal.
Here's why:
I'm one of those people who doesn't really find cooking easy. So, when it comes to recipes, the simpler the better. Add to that, when my children are home from school and the entire crew is running around, I can't concentrate. On almost anything.
Does that ever get better as the children get older? ;)
So, the recipes I use have to be really easy. It's a must.
Does that ever get better as the children get older? ;)
So, the recipes I use have to be really easy. It's a must.
Today, I found this amazing Chicken Mushroom Rosemary recipe via Food Network. It was not only AWESOME but super easy to make and only required that I use ONE skillet! One pan!
If you have chicken*, lemon juice, rosemary and mushrooms--you are in business.
*(the original recipe called for chicken with skin but I used boneless skinless and it was dee-lish)
I give this recipe two thumbs up!
*(the original recipe called for chicken with skin but I used boneless skinless and it was dee-lish)
I give this recipe two thumbs up!
The full recipe can be found here.
Happy cooking!
6 comments:
That looks awesome. And reminds me that on my 'mothers day wish list' I need to include rosemary to the herbs I want in my herb garden.
Oh yum! I love mushrooms and one skillet is always appreciated. I love to cook but I hate dishes. I can't wait until my son is old enough to help with dishes!
That one looks right up my alley!
=)
PS. I have the same kind of cooking issue you do...
Rebecca--rosemary is one of my FAVORITE herbs. I think you will be happy having it!
small+friendly--you won't believe this-but I almost posted a picture of my children "washing" dishes (aka splashing around in the sink and getting everything wet and soapy EXCEPT the dishes!) ;)
Sue--I know! It was seriously SO easy to make. So easy.
Yum!
Man, I wish we were mushroom eaters! I wonder what I could sub for mushrooms, because this looks so yummy!
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